Key family practices on child health care - Home care for illness

Home care for illness

Continue to feed and offer more fluids, including breastmilk, to children when they are sick.

Continuing feeding —including breastfeeding—and offering more fluids to a child when he/she is sick aims at preventing malnutrition and dehydration.

It is reasonable to stimulate child feeding actively also during the recovery period (convalescence), when catch-up growth may occur.

This approach has been the cornerstone of the home management of acute diarrhoeal episodes in under-fives, later recommended as standard home care for child illness.

The anorexia pattern in child illness is peculiar in that it is more pronounced for non-human milk and solid fluids than for breastmilk: breastmilk therefore remains a key food item also during illness.

Studies have shown an improvement in home care for diarrhoea episodes in under-fives after national CDD (control of diarrhoeal diseases) programme interventions (see also ORT, practice 9 ). Other interventions have also been able to improve feeding behaviours.

Of particular interest is the evidence that nutritional counselling—through an IMCI (integrated management of childhood illness)-derived counselling protocol—can improve caretaker feeding behaviour and child nutritional status (increase in weight gain) (see also complementary feeding).

Related links:

Family and community practices that promote child survival, growth and development – A review of the evidence

Diarrhoea: Why children are still dying and what can be done